BAD COOKING PRACTICES.
A public service in avoiding suicide through eating bad cooking. This monkey's self-sacrifice (plus any other victims in the vicinity) will hopefully help you circumvent any pitfalls in your own misadventures in the kitchen. May the strongest stomach survive!

30 March 2007

Glorified Grilled Cheese

I felt inspired by food today. I had some brie in the fridge and a big baggy of baby spinach so what better than a brie and spinach sandwich? What goes into one though? Hmm...well, spinach is great with some chopped up fresh garlic and a bit of salt...ok...Sounds good! So I wilted me up some garlicky spinach, slapped on some hunka-hunka-hunks of brie, threw it all between some buttered wheat bread (I was out of white), and smashed it on a hot pan. It was a fast and easy lunch that was melty good and super rich that screamed for some degreasing tea to wash it all down. =9~ To top off this artery-clogging lunch, I crunched away at some Cape Cod potato chips. Yum! No reduced fat ones for me!

Here's that glorious grilled cheese that was left in the pan a wee bit too long, but for none the worse:

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